|
APPETISERS
0. THAI GRAND SPICY CRACKERS £ 0.99 Spicy Crackers. 1. SATAY £5.50 Skewers of grilled marinated beef or chicken , served with a peanut sauce. 2. PO PEE KNOOG £5.50 Deep-fried Prawns wrapped in pastry, served with a sweet chilli sauce. 3. TOD MANN £5.50 Thai fish cake, served with a sweet plum and cucumber sauce. 4. TEMPRA KNOOG £5.50 Deep-fried king prawns in batter and served with a sweet chilli sauce. 5. PLA MUEK CHOOP PANG TORD £ 5.50 Squid deep-fried in batter served with a sweet chilli sauce. 6. THOONG TONG (Golden Bags) £ 5.50 Deep fried minced prawn and chicken wrapped in crispy pastry, served with a sweet chilli sauce 7. KHA NOM PANG NA GAI (Chicken On Toast) £ 5.50 Deep fried minced chicken with garlic and sesame seeds on pieces of bread served with a sweet chilli sauce. 8. LUCHIN TORD £ 5.50 Deep fried chicken balls served with sweet chilli sauce. 9. THAI DIM SUM £5.50 Steamed Dumplings of minced chicken and prawns, blended with garlic and water chestnuts, served with a light Soya sauce. 10 . NUER SAE-WAN £ 5.50 Deep fried marinated Beef served with a side tamarind sauce. 11. SEE KLONG TOD £5.50 Spare ribs cooked in a sauce of garlic and peppers. 12. SEE KLONG MAN PUNG £5.50 Deep fried spare ribs cooked with a delicious honey sauce. 13. PEEK KAI LAO DANG (Chicken Wings) £ 4.50 Deep fried marinated chicken wings in red wine sauce. 14. PO PEAH (Vegetables Spring Rolls) £ 4.50 V Deep-fried vegetables wrapped in pastry, served with a sweet chilli sauce. 15. PAK TORD £ 4.50 V Deep fried mixed vegetables in a light batter served with sweet chilli sauce. 16. MEE KROP £ 2.95 V Crispy fried vermicelli in sweet and sour sauce. 17. TOFU TORD £ 4.50 V Crispy fried bean curd, served with sweet chilli sauce and peanut. 18. THAI GRAND MIXED PLATTER House selection of classical mixed Platter Meat £ 6.50 Vegetarian £ 5.50
SOUP Traditional Thai hot and sour clear soup, flavoured with lemon grass, coriander, fresh chillies, galangal and lime leaves with the following choices.
19. TOM YUM GAI - Chicken Starter £ 4.50 Main £ 8.50 20. TOM YUM GOONG - Prawn Starter £ 5.50 Main £ 9.95 21. TOM YUM POH TAK - Mixed Seafood Starter £ 5.50 Main £ 9.95 22. TOM YUM HED - Mushroom V Starter £ 3.95 Main £ 6.50 Similar in taste to Tom Yam, except with the addition of coconut milk, it has a more distinct taste of galangal to mellow the flavour with the following choices. 23. TOM KHA GAI - Chicken Starter £ 4.50 Main £ 8.50 24. TOM KHA GOONG - Prawn Starter £ 5.50 Main £ 9.95 25. TOM KHA TALAL - Mixed Seafood Starter £ 5.50 Main £ 9.95 26. TOM KHA HED - MushroomV Starter £ 3.95 Main £ 6.50 27. TOM JUED TAO HOO Clear soup Thai style with minced chicken and soft bean curd. Starter £ 4.50 Main £ 8.50 28. KEOW NUM £ 4.50 A clear soup of minced chicken and prawns wrapped in won ton pastry, with bean sprouts, chopped spring onion and coriander. 29. SOUP KAO PHOD GAI £ 3.95 Sweet corn soup with chicken and egg.
SPICY SALADS Traditional Thai salads are a fantastic blend between sweet, sour, Thai herbs and Thai spice. They are great ordered as a Starter or even as part of the Main course.
30. YUM NUER (Beef Salad) £ 7.50 Slices of grilled beef with onions and salad in a lemon juice and chilli dressing. 31. LARB GAI (Chicken Salad) £ 7.50 Slices of grilled chicken with salad in a lemon juice and chilli dressing . 32. YUM WOON SEN (Vermicelli Salad) £ 7.50 King prawns, pork and vermicelli with salad in a lemon juice and chilli dressing 33. YUM TALAY (Seafood Salad) £ 7.95 Mixed seafood with onions and salad in a lemon juice and chilli dressing. 34. LARB TAO HOO £ 5.95V Crispy bean curd with salad, blended with ground roasted rice, lime juice and chilli dressing. 35. SALAD PAK (Vegetables Salad) £ 5.50 V Salad of lettuce, cucumber, tomato, spring onion and sliced egg served with peanut sauce 36. SOM TAM £ 5.50 V Thai style spicy salad, consisting of julienne carrot, long beans, tomato fresh chilli, garlic, crushed peanut and lime juice.
V = Suitable for vegetarians
|
