0. THAI GRAND SPICY CRACKERS - £1.50
1. SATAY - £5.50
Skewers of grilled marinated beef or chicken , served with a peanut sauce.
2. PO PEE KNOOG - £5.50
Deep-fried Prawns wrapped in pastry, served with a sweet chilli sauce.
3. TOD MANN - £5.50
Thai fish cake, served with a sweet plum and cucumber sauce.
4. TEMPRA KNOOG - £5.50
Deep-fried king prawns in batter and served with a sweet chilli sauce.
5. PLA MUEK CHOOP PANG TORD - £5.50
Squid deep-fried in batter served with a sweet chilli sauce.
6. THOONG TONG (Golden Bags) - £5.50
Deep fried minced prawn and chicken wrapped in crispy pastry, served with a sweet chilli sauce
7. KHA NOM PANG NA GAI (Chicken On Toast) - £5.50
Deep fried minced chicken with garlic and sesame seeds on pieces of bread served with a sweet chilli sauce.
8. LUCHIN TORD - £5.50
Deep fried chicken balls served with sweet chilli sauce.
9. THAI DIM SUM - £5.50
Steamed Dumplings of minced chicken and prawns, blended with garlic and water chestnuts, served with a light Soya sauce.
10. NUER SAE-WAN - £5.50
Deep fried marinated Beef served with a side tamarind sauce.
11. SEE KLONG TOD - £5.50
Spare ribs cooked in a sauce of garlic and peppers.
12. SEE KLONG MAN PUNG - £5.50
Deep fried spare ribs cooked with a delicious honey sauce.
13. PEEK KAI LAO DANG (Chicken Wings) - £4.50
Deep fried marinated chicken wings in red wine sauce.
14. PO PEAH (Vegetables Spring Rolls) - £4.95 V
Deep-fried vegetables wrapped in pastry, served with a sweet chilli sauce.
15. PAK TORD - £4.95 V
Deep fried mixed vegetables in a light batter served with sweet chilli sauce.
16. MEE KROP - £2.95 V
Crispy fried vermicelli in sweet and sour sauce.
17. TOFU TORD - £4.95 V
Crispy fried bean curd, served with sweet chilli sauce and peanut.
18. THAI GRAND MIXED PLATTER
House selection of classical mixed Platter
Meat - £6.50
Vegetarian - £5.95