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CURRY DISHES
37. GANG KEOW WAAN
Thai green curry paste, cooked with aubergines, bamboo shoots in coconut milk.
泰式绿咖喱（茄子，竹笋），配上椰奶。
Pork - £8.95
Beef - £8.95
Chicken - £8.95
Duck - £9.95
38. GANG DANG
Thai red curry paste, cooked with bamboo shoots, aubergine in coconut milk.
泰式红咖喱（茄子，竹笋），配上椰奶。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
39. GANG MASSAMAN
A typical Muslim curry dish cooked in coconut milk with carrots, onions, potatoes and roasted peanuts .
穆斯林式咖喱（萝卜，洋葱，马铃薯，花生），配上椰奶。
Chicken £8.95
Beef £8.95
40. GANG PA ( Jungle curry )
Thai northern style non-coconut milk curry, cooked with vegetable and chill paste.
泰式北部咖喱，不含椰奶，包含蔬菜和辣椒酱。
Chicken £8.95
Pork £8.95
Beef £8.95
Duck £9.95
41. GANG PANANG
A rich red curry cooked in coconut cream , presented relatively dry and
garnished with shredded lime leaves, pepper and sweet basil leaves.
红咖喱，包含椰奶，柠檬叶，花椒片和罗勒叶。
Chicken - £8.95
Beef - £8.95
42. GANG GAREE GAI - £8.95
Creamy yellow curry, with Chicken , potato, onion and carrots cooked with coconut milk.
黄奶色咖喱，包含鸡肉，马铃薯，洋葱和萝卜，再配上椰奶。
43. GANG PED YANG - £9.95
Specially roasted duck cooked in red curry paste with coconut milk, pineapple, tomato, pepper and lychee.
红咖喱烹煮烧烤鸭肉，包含椰奶，凤梨，番茄，花椒片和荔枝。
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STIR FRIED DISHES
44. GAI PAD MED MA MUANG ( Cashew Nuts Chicken ) - £8.95
Stir fried Chicken with cashew nuts and vegetable.
鸡肉炒腰果和蔬菜。
45. PAD KHING
Stir fried with fresh ginger, onions, black mushroom, and pepper.
姜炒洋葱，黑木耳和花椒。
Pork - £8.95
Chicken - £8.95
46. PAD KRA TIEM PRIK THAI
Stir fried with garlic, pepper and fresh coriander.
大蒜炒花椒和香菜。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
47. PAD KRA PROW ( Hot Basil Leave and Chilli Sauce )
Stir fried with bamboo shoots , peppers , onion. Thai hot basil leaves and chilli sauce.
竹笋炒花椒，洋葱，配上罗勒叶和辣椒酱。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
48. PAD PRIEW WAAN (Sweet and Sour )
Stir fried with vegetables in Thai style sweet and sour sauce.
蔬菜炒甜酸酱。
Pork - £8.95
Chicken - £8.95
49. PAD PRIK ONN
Stir fried with young fresh chillies and onion.
辣椒炒洋葱。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
50. PAD PRIK KHING
Stir fried with red curry paste, long beans, lime leaves, Thai sweet basil leaves and green and red peppers.
红咖喱酱炒长豆，柠檬叶，罗勒叶和花椒。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
51. PAD NAM PRIK PROW
Stir fried with long beans, onions, carrots, green and red peppers in chilli oil.
长豆炒洋葱，萝卜，花椒，再配上辣椒油。
Pork - £8.95
Chicken - £8.95
Beef - £8.95
52. NUER PAD LAO DANG ( Beef in Red Wine Sauce ) - £8.95
Stir fried beef in a red wine sauce with onions, pineapple, cashew nuts, green and red peppers.
牛肉炒红酒汁，加上洋葱，凤梨，腰果和花椒。
53. NUER PAD NAM MUN HOY - £8.95
Stir fried Beef in oyster sauce with onions, fresh mushrooms, carrots, green and red peppers.
牛肉炒蚝油，加上洋葱，蘑菇，萝卜和花椒。
54. PED PAD SUB PA RODE ( Duck with Pineapple ) - £9.95
Stir fried roasted duck with pineapple, vegetables and cashew nut.
鸭肉炒凤梨，蔬菜和腰果。
55. PED MA KHARM ( Duck with Tamarind Sauce ) - £9.95
Sliced roasted duck breast, topped with tamarind sauce, peppers, onion and coriander.
鸭肉炒乌梅酱，加上花椒，洋葱和香菜。
56. PED PAD KHING ( Duck with Ginger ) - £9.95
Stir fried roasted duck with fresh ginger, black mushrooms and vegetables.
鸭肉炒生姜，黑木耳和蔬菜。
57. PED SONG KRUANG ( Thai Grand Duckling ) - £9.95
Stir fried duck in a light batter with vegetables topped crabmeat, with the chef's special sauce.
鸭肉炒厨师特制的酱汁，配上蟹肉。
58. PED PAD KRA PROW - £9.95
Stir fried roasted duck with Thai hot basil leaves and chilli sauce.
鸭肉炒罗勒叶和辣椒酱。
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FISH
All Thai Grand fish dishes will be served as Red Snapper as a whole fish.
我们，Thai Grand Restaurant用的都是红鲷鱼。
59. PLA SARM ROD - £10.95
Deep fried crispy fish in a slightly sweet, sour and spicy sauce, topped with chilli, onion, red and green peppers .
香脆鱼煮甜，酸，辣酱，再配上辣椒，洋葱和花椒。
60. PLA KRA TIEM PRIK THAI - £10.95
Deep fried crispy fish topped with garlic sauce.
香脆鱼煮大蒜酱。
61. PLA CHU CHI ( Crispy Fish with Red Curry Sauce ) - £10.95
Deep fried crispy fish topped with red curry sauce, red chilli, lime leaves, Thai sweet basil leaves and coconut milk.
红咖喱煮香脆鱼，配上辣椒，柠檬叶，罗勒叶和椰奶。
62. PLA MA KHARM - £10.95
Deep fried crispy fish, topped with a three flavour caramelised tamarind sauce, red chilli and fresh coriander.
香脆三味鱼煮辣椒和香菜。
63. PLA PRIEW WAAN - £9.95
Deep fried crispy fish, topped with Thai sweet and sour sauce and vegetables.
香脆鱼搭配蔬菜煮泰式甜辣酱。
64. PLA NUNG MA-NOW - £11.95
Steamed fish in rich plum sauce topped with lemon, ginger and peppers.
梅子酱蒸鱼，配上柠檬，姜和胡椒。
65. PLA NUNG SEE IEW - £11.95
Steamed fish in light Soya sauce with slices spring onion and ginger.
酱油蒸鱼，搭配洋葱和姜。
66. PAL NUNG PRIK SOD - £11.95
Steamed fish toped with Chef's special sauce.
厨师特制酱蒸鱼。
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SEAFOOD
67. PAD KRA TIEM PRIK THAI
A sizzling stir fried with garlic, red - green peppers and fresh coriander .
铁板烧（大蒜，花椒，香菜）
Prawn - £9.95
Squid - £9.95
Seafood - £10.95
68. PAD KRA PROW
Stir fried with Thai hot basil leaves, red-green pepper and onions.
炒罗勒叶，花椒和洋葱。
Prawn - £9.95
Squid - £9.95
Seafood - £10.95
69. GOONG PAD PRIK KHING - £9.95
Stir fried King prawns with red curry paste, long beans, peppers and Thai sweet basil leaves.
大虾炒红咖喱酱，长豆，胡椒和罗勒叶。
70. GOONG PAD KHING - £9.95
Stir fried King prawns with fresh ginger, black mushroom, onion and pepper.
大虾炒姜，黑木耳，洋葱和胡椒。
71. GOONG CHU CHI ( Prawns with Red Curry Sauce ) - £9.95
Stir fried king prawns in a red curry sauce with lime leaf, Thai sweet basil, red - green peppers and coconut milk.
大虾炒红咖喱酱，柠檬叶，罗勒叶，花椒和椰奶。
72. GOONG PRIEW WAAN - £9.95
Stir fried king prawns in Thai sweet and sour sauce with vegetables.
大虾炒泰式甜辣酱和蔬菜。
73. GOONG PAD NAM PRIK PAO - £9.95
Stir fried king prawns with long beans, onions, carrots, red and green peppers in chilli oil sauce.
大虾炒辣椒油，长豆，洋葱，萝卜和花椒。
74. GOONG SAMBAL - £9.95
Stir fried king prawns with onions, red- green peppers, carrots and pineapple with the chef's special sauce.
大虾炒厨师特制酱，洋葱，花椒，萝卜和凤梨。
75. GOONG PAD HED SOD - £9.95
Stir fired king prawns with mushroom, mix vegetables in light Soya sauce.
. 大虾炒蘑菇，蔬菜配酱油。
76. HO MOK TALAY - £11.95
A sizzling dish of mixed seafood stir fired in Thai curry sauce with vegetables .
海鲜铁板烧配泰式咖喱酱。
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THAI GRAND SPECIALITY
77. GAI YANG ( Charcoal grilled Chicken ) - £9.95
A sizzling dish of grilled marinated chicken served with Thai sweet chilli sauce.
炭烧鸡肉铁板烧，配上甜辣酱。
78. NUER THAI GRAND - £9.95
A sizzling dish of tender Beef with chilli and garlic sauce.
牛肉铁板烧，配上辣椒和大蒜酱。
79. GOONG PAO ( Charcoal grilled King Prawns ) - £9.95
Grilled king prawns served with Thai chilli and lemon sauce.
烤虾配泰式辣椒柠檬酱。
80. SALMON THAI GRAND - £9.95
Grilled salmon served with chief's special sauce.
烧烤三文鱼，配厨师特制酱。
81. GAI THAI GRAND - £10.95
A sizzling dish of whole chicken cooked with house special sauce.
铁板烧烤鸡（整只），配上厨师特制酱。
82. NUER YANG £10.95
A sizzling dish of sirloin steak charcoal grilled and sliced flamed with rice wine, served with the chef's special sauce.
烧烤沙朗牛排铁板烧，再淋上米酒，配厨师特制酱。
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VEGETABLE SIDE DISHES
83. PAD TUA NGORK - £5.50 V
Quick fried bean sprouts with spring onions in light Soya sauce .
酱油清炒豆芽。
84. PAD BROCOLLI - £5.50 V
Stir fried broccoli with light oyster sauce.
酱油清炒西兰花。
85. PAD PAK RUAM MIT - £5.95 V
Stir fried mixed vegetables in light oyster sauce.
酱油清炒蔬菜（蘑菇，黑木耳，豆芽，豆腐）。
86. PAD PAK WOON SEN - £5.95 V
Stir fried mixed vegetables with black mushrooms, clear noodle and egg.
蔬菜清炒冬粉，黑木耳和蛋。
87. PAD MA KUER SARM ROD - £6.95 V
Stir fried aubergine with red- green peppers, carrots, ginger and Thai sweet basil leaves in chef's special sauce.
茄子炒厨师特制酱，配花椒，萝卜，酱和罗勒叶。
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RICE AND NOODLES
88. KOAW SUAY - £1.95
Steamed Thai Fragrant Rice.
白饭
89. KOAW PAD KAI - £2.95
Egg fried Rice.
蛋炒饭
90. KOAW NEAW - £2.95
Thai Sticky Rice.
糯米饭
91. KOAW MA PROAW - £2.95
Coconut Rice.
椰浆饭
92. THAI GRANG SPECIAL FRIED RICE - £7.95
Fried Thai Fragrant Rice cooked, with chicken, king prawns , pineapple, egg and vegetables
泰式炒饭，包含鸡肉，大虾，凤梨，蛋和蔬菜。
93. KOAW GORENG - £7.95
Fried Thai Fragrant Rice cooked with yellow powder , chicken, king prawns , egg and vegetables.
泰式黄咖喱炒饭，包含鸡肉，大虾，蛋和蔬菜。
94. ROTICHANAI - £2.95
Two slices of light bread, ideal with curries.
印度煎饼两片，适合用来配咖喱汁。
95. PAD THAI GOONG - £7.95
A traditional stir fried rice noodles with king prawns , egg, beansprouts, spring onions and ground nuts.
泰式传统炒粿条，包含大虾，鸡蛋，豆芽，洋葱和花生。
PAD SEE EW
Stir fried flat rice noodles with eggs and vegetables in light Soya sauce.Choice of :
粿条炒酱油，包含鸡蛋和蔬菜。
96. Vegetables - £5.95
97. Chicken - £6.95
98. Prawn - £7.95
PAD KHEE - MAO
Stir fried flat rice spicy noodles with onions, red- green peppers, vegetables and Thai hot basil leaves. Choice of :
粿条炒辣椒膏，包含花椒，蔬菜和罗勒叶。
99. Vegetables - £5.95
100. Chicken - £6.95
101. Prawn - £7.95
102. PAD MEE
Stir fried egg noodles with vegetables and egg.
黄面炒鸡蛋和蔬菜。
Chicken - £6.95
Vegetables - £5.95
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VEGETARIAN DISHES
103. GANG KEOW WAAN PAK - £7.95 V
Green curry paste cooked with coconut milk, vegetables and Thai sweet basil leaves.
绿咖喱（蔬菜和罗勒叶），配椰奶。
104. GANG DANG PAK - £7.95 V
Red curry paste cooked with coconut milk, vegetables and Thai and sweet basil leaves .
红咖喱（蔬菜和罗勒叶），配椰奶。
105. GANG MASSAMAN TOFU - £7.95 V
A typical Muslim curry dish, coconut milk with carrots, onions, potatoes and roasted peanuts
穆斯林式咖喱（萝卜，洋葱，马铃薯，花生），配上椰奶。
106. GANG GAREE PAK - £7.95 V
Creamy yellow curry with vegetables cooked in coconut milk.
黄奶色咖喱包含蔬菜，配上椰奶。
107. GANG PA PAK - £7.95 V
Thai Northern style non-coconut milk curry, with vegetable cooked in a chilli paste .
泰式北部咖喱，不含椰奶，包含蔬菜和辣椒酱。
108. PAD KRA PROW PAK - £6.95 V
Stir fried mushrooms, vegetables and Thai hot basil leaves with chilli sauce.
蘑菇炒辣椒油，蔬菜和罗勒叶。
109. PAD MED MAMUANG - £6.95 V
Stir fried mixed vegetable with cashew nut in chef's special sauce.
杂菜炒腰果配上厨师特制酱。
110. PAD PRIEW WAAN - £6.95 V
Stir fried vegetables in Thai sweet and sour sauce.
杂菜超泰式甜酸酱。
111. PAD KRA PROW TOFU - £7.95 V
Stir fried bean curd with vegetables and Thai hot basil leaves with chilli sauce.
豆腐炒辣椒膏，杂菜和罗勒叶。
112. PAD PRIK KHING TOFU - £7.95 V
Stir fried bean curd with red curry paste, long beans, Thai sweet basil leaves and mixed peppers.
豆腐炒红咖喱，长豆，罗勒叶和花椒。
113. PAD KHING TOFU - £7.95 V
Stir fried crispy bean curd with fresh ginger, black mushrooms, onions, green and red peppers
炸豆腐炒生姜，黑木耳，洋葱，花椒。
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