CURRY DISHES
| | 37. GANG KEOW WAAN Thai green curry paste, cooked with aubergines, bamboo shoots in coconut milk. Pork - £8.95 Beef - £8.95 Chicken - £8.95 Duck - £9.95 38. GANG DANG Thai red curry paste, cooked with bamboo shoots, aubergine in coconut milk. Pork - £8.95 Chicken - £8.95 Beef - £8.95 39. GANG MASSAMAN A typical Muslim curry dish cooked in coconut milk with carrots, onions, potatoes and roasted peanuts . Chicken £8.95 Beef £8.95 40. GANG PA ( Jungle curry ) Thai northern style non-coconut milk curry, cooked with vegetable and chill paste. Chicken £8.95 Pork £8.95 Beef £8.95 Duck £9.95 41. GANG PANANG A rich red curry cooked in coconut cream , presented relatively dry and garnished with shredded lime leaves, pepper and sweet basil leaves. Chicken - £8.95 Beef - £8.95 42. GANG GAREE GAI - £8.95 Creamy yellow curry, with Chicken , potato, onion and carrots cooked with coconut milk. 43. GANG PED YANG - £9.95 Specially roasted duck cooked in red curry paste with coconut milk, pineapple, tomato, pepper and lychee. |
STIR FRIED DISHES
| | 44. GAI PAD MED MA MUANG ( Cashew Nuts Chicken ) - £8.95 Stir fried Chicken with cashew nuts and vegetable. 45. PAD KHING Stir fried with fresh ginger, onions, black mushroom, and pepper. Pork - £8.95 Chicken - £8.95 46. PAD KRA TIEM PRIK THAI Stir fried with garlic, pepper and fresh coriander. Pork - £8.95 Chicken - £8.95 Beef - £8.95 47. PAD KRA PROW ( Hot Basil Leave and Chilli Sauce ) Stir fried with bamboo shoots , peppers , onion. Thai hot basil leaves and chilli sauce. Pork - £8.95 Chicken - £8.95 Beef - £8.95 48. PAD PRIEW WAAN (Sweet and Sour ) Stir fried with vegetables in Thai style sweet and sour sauce. Pork - £8.95 Chicken - £8.95 49. PAD PRIK ONN Stir fried with young fresh chillies and onion. Pork - £8.95 Chicken - £8.95 Beef - £8.95 50. PAD PRIK KHING Stir fried with red curry paste, long beans, lime leaves, Thai sweet basil leaves and green and red peppers. Pork - £8.95 Chicken - £8.95 Beef - £8.95 51. PAD NAM PRIK PROW Stir fried with long beans, onions, carrots, green and red peppers in chilli oil. Pork - £8.95 Chicken - £8.95 Beef - £8.95 52. NUER PAD LAO DANG ( Beef in Red Wine Sauce ) - £8.95 Stir fried beef in a red wine sauce with onions, pineapple, cashew nuts, green and red peppers. 53. NUER PAD NAM MUN HOY - £8.95 Stir fried Beef in oyster sauce with onions, fresh mushrooms, carrots, green and red peppers. 54. PED PAD SUB PA RODE ( Duck with Pineapple ) - £9.95 Stir fried roasted duck with pineapple, vegetables and cashew nut. 55. PED MA KHARM ( Duck with Tamarind Sauce ) - £9.95 Sliced roasted duck breast, topped with tamarind sauce, peppers, onion and coriander. 56. PED PAD KHING ( Duck with Ginger ) - £9.95 Stir fried roasted duck with fresh ginger, black mushrooms and vegetables. 57. PED SONG KRUANG ( Thai Grand Duckling ) - £9.95 Stir fried duck in a light batter with vegetables topped crabmeat, with the chef's special sauce. 58. PED PAD KRA PROW - £9.95 Stir fried roasted duck with Thai hot basil leaves and chilli sauce. |
FISH
| | All Thai Grand fish dishes will be served as Red Snapper as a whole fish. 59. PLA SARM ROD - £10.95 Deep fried crispy fish in a slightly sweet, sour and spicy sauce, topped with chilli, onion, red and green peppers . 60. PLA KRA TIEM PRIK THAI - £10.95 Deep fried crispy fish topped with garlic sauce. 61. PLA CHU CHI ( Crispy Fish with Red Curry Sauce ) - £10.95 Deep fried crispy fish topped with red curry sauce, red chilli, lime leaves, Thai sweet basil leaves and coconut milk. 62. PLA MA KHARM - £10.95 Deep fried crispy fish, topped with a three flavour caramelised tamarind sauce, red chilli and fresh coriander. 63. PLA PRIEW WAAN - £9.95 Deep fried crispy fish, topped with Thai sweet and sour sauce and vegetables. 64. PLA NUNG MA-NOW - £11.95 Steamed fish in rich plum sauce topped with lemon, ginger and peppers. 65. PLA NUNG SEE IEW - £11.95 Steamed fish in light Soya sauce with slices spring onion and ginger. 66. PAL NUNG PRIK SOD - £11.95 Steamed fish toped with Chef's special sauce. |
SEAFOOD
| | 67. PAD KRA TIEM PRIK THAI A sizzling stir fried with garlic, red - green peppers and fresh coriander . Prawn - £9.95 Squid - £9.95 Seafood - £10.95 68. PAD KRA PROW Stir fried with Thai hot basil leaves, red-green pepper and onions. Prawn - £9.95 Squid - £9.95 Seafood - £10.95 69. GOONG PAD PRIK KHING - £9.95 Stir fried King prawns with red curry paste, long beans, peppers and Thai sweet basil leaves. 70. GOONG PAD KHING - £9.95 Stir fried King prawns with fresh ginger, black mushroom, onion and pepper. 71. GOONG CHU CHI ( Prawns with Red Curry Sauce ) - £9.95 Stir fried king prawns in a red curry sauce with lime leaf, Thai sweet basil, red - green peppers and coconut milk. 72. GOONG PRIEW WAAN - £9.95 Stir fried king prawns in Thai sweet and sour sauce with vegetables. 73. GOONG PAD NAM PRIK PAO - £9.95 Stir fried king prawns with long beans, onions, carrots, red and green peppers in chilli oil sauce. 74. GOONG SAMBAL - £9.95 Stir fried king prawns with onions, red- green peppers, carrots and pineapple with the chef's special sauce. 75. GOONG PAD HED SOD - £9.95 Stir fired king prawns with mushroom, mix vegetables in light Soya sauce. 76. HO MOK TALAY - £11.95 A sizzling dish of mixed seafood stir fired in Thai curry sauce with vegetables . |
THAI GRAND SPECIALITY
| | 77. GAI YANG ( Charcoal grilled Chicken ) - £9.95 A sizzling dish of grilled marinated chicken served with Thai sweet chilli sauce. 78. NUER THAI GRAND - £9.95 A sizzling dish of tender Beef with chilli and garlic sauce. 79. GOONG PAO ( Charcoal grilled King Prawns ) - £9.95 Grilled king prawns served with Thai chilli and lemon sauce. 80. SALMON THAI GRAND - £9.95 Grilled salmon served with chief's special sauce. 81. GAI THAI GRAND - £10.95 A sizzling dish of whole chicken cooked with house special sauce. 82. NUER YANG £10.95 A sizzling dish of sirloin steak charcoal grilled and sliced flamed with rice wine, served with the chef's special sauce. |
VEGETABLE SIDE DISHES
| | 83. PAD TUA NGORK - £5.50 V Quick fried bean sprouts with spring onions in light Soya sauce . 84. PAD BROCOLLI - £5.50 V Stir fried broccoli with light oyster sauce. 85. PAD PAK RUAM MIT - £5.95 V Stir fried mixed vegetables in light oyster sauce. 86. PAD PAK WOON SEN - £5.95 V Stir fried mixed vegetables with black mushrooms, clear noodle and egg. 87. PAD MA KUER SARM ROD - £6.95 V Stir fried aubergine with red- green peppers, carrots, ginger and Thai sweet basil leaves in chef's special sauce. |
RICE AND NOODLES
| | 88. KOAW SUAY - £1.95 Steamed Thai Fragrant Rice. 89. KOAW PAD KAI - £2.95 Egg fried Rice. 90. KOAW NEAW - £2.95 Thai Sticky Rice. 91. KOAW MA PROAW - £2.95 Coconut Rice. 92. THAI GRANG SPECIAL FRIED RICE - £7.95 Fried Thai Fragrant Rice cooked, with chicken, king prawns , pineapple, egg and vegetables 93. KOAW GORENG - £7.95 Fried Thai Fragrant Rice cooked with yellow powder , chicken, king prawns , egg and vegetables. 94. ROTICHANAI - £2.95 Two slices of light bread, ideal with curries. 95. PAD THAI GOONG - £7.95 A traditional stir fried rice noodles with king prawns , egg, beansprouts, spring onions and ground nuts. PAD SEE EW Stir fried flat rice noodles with eggs and vegetables in light Soya sauce.Choice of : 96. Vegetables - £5.95 97. Chicken - £6.95 98. Prawn - £7.95 PAD KHEE - MAO Stir fried flat rice spicy noodles with onions, red- green peppers, vegetables and Thai hot basil leaves. Choice of : 99. Vegetables - £5.95 100. Chicken - £6.95 101. Prawn - £7.95 102. PAD MEE Stir fried egg noodles with vegetables and egg. Chicken - £6.95 Vegetables - £5.95 |
VEGETARIAN DISHES
| | 103. GANG KEOW WAAN PAK - £7.95 V Green curry paste cooked with coconut milk, vegetables and Thai sweet basil leaves. 104. GANG DANG PAK - £7.95 V Red curry paste cooked with coconut milk, vegetables and Thai and sweet basil leaves . 105. GANG MASSAMAN TOFU - £7.95 V A typical Muslim curry dish, coconut milk with carrots, onions, potatoes and roasted peanuts 106. GANG GAREE PAK - £7.95 V Creamy yellow curry with vegetables cooked in coconut milk. 107. GANG PA PAK - £7.95 V Thai Northern style non-coconut milk curry, with vegetable cooked in a chilli paste . 108. PAD KRA PROW PAK - £6.95 V Stir fried mushrooms, vegetables and Thai hot basil leaves with chilli sauce. 109. PAD MED MAMUANG - £6.95 V Stir fried mixed vegetable with cashew nut in chef's special sauce. 110. PAD PRIEW WAAN - £6.95 V Stir fried vegetables in Thai sweet and sour sauce. 111. PAD KRA PROW TOFU - £7.95 V Stir fried bean curd with vegetables and Thai hot basil leaves with chilli sauce. 112. PAD PRIK KHING TOFU - £7.95 V Stir fried bean curd with red curry paste, long beans, Thai sweet basil leaves and mixed peppers. 113. PAD KHING TOFU - £7.95 V Stir fried crispy bean curd with fresh ginger, black mushrooms, onions, green and red peppers | V = Suitable for vegetarians
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