A. GAI TORD MA-NOW £9.95

Deep fried chicken in lemon sauce

B. GOONG PAD MED MA MUANG £11.95

Stir fried king prawns with cashew nuts and vegetables served in a potato nest basket.

C. NUER YANG KRA PROW £11.95

Sirlion steak with chilli and hot basil leaf topping

D. PED TORD MED MA MUANG £10.95

Crispy fried duck with cashew nuts with a sweet chilli side sauce

E. GOONG PAD GANG GAREE £11.95

Stir fried king prawn in yellow curry sauce

F. TORD MAN SAM ROD £10.95

Stir fried Thai fish cakes with a hot basil and sweet chilli sauce

G. GOONG PAO CHU CHI £11.95

Char grilled king prawns topped with panang curry served on a sizzling hot plate

H. PLA TORD LAD GANG KEOW WAAN £11.95

Deep fried fish topped with green curry

I. PLA NUNG TOM KHA £11.95

Steamed fish topped with ’tom ka' (hot and sour with coconut milk) and dressed with fresh Thai herbs

J. TALAY PAD CHA £11.95

Mixed seafood with Thai sweet basil and other Thai herbs

K. KOAW PAD GANG KEOW GOONG £9.95

Green curry stir fried rice with king prawn

L. TOFU SONG KRUANG £8.95

Deep fried tofu served with special brown sauce

Note – Rice sold separately.